Hospitality Projects

Our specialist team at EuroCave New Zealand work with highly respected restaurants, hospitality groups and bars as well as their architects and designers to provide expert advice and solutions to meet the venue’s wine storage, service and preservation needs.

EuroCave’s Professional Series is dedicated to the hospitality industry and encompasses the latest in technology and aesthetic appeal enabling venues to meet their customers’ requirements whilst maximising profits. The range includes wine cabinets as well as wine service and preservation systems designed to serve wine at deal drinking temperature and minimise wastage through controlled dose pours and preserving open bottles to reduce spoilage of wine.

Please call us on 021 656 198 to discuss your requirements with one of our expert staff.